No-Bake Chocolate Éclair Cake

Creamy vanilla filling, soft cake-like layers, and a smooth chocolate topping come together in this elevated take on the classic no-bake éclair cake. Graham crackers soften into tender layers as the dessert chills, creating a sliceable, bakery-style texture with minimal effort. Balanced, nostalgic, and quietly indulgent, this is a crowd-pleasing dessert that improves with time.

Your Exclusive Recipe comes complete, with an ingredients list and step-by-step instructions. Photographs include 1 Ingredient image (portrait), 17 Process images (portrait), and 26 "Hero shot" images (mostly portrait, and a few landscape). All images are full resolution, and immediately available for download.